Grilled Spiced Chicken Skewers with Cucumber Salad

Total Time

30 min

Preparation Time

15 min

Cooking Time

15 min

2578

Ingredients (4 Servings)

  • 1 1/2 lb. chicken tenders
  • 2 tbsp. canola oil
  • 2 tsp. curry powder
  • 2 tsp. smoked paprika
  • 1/4 tsp. cayenne pepper
  • Kosher salt and black pepper
  • 2 pieces naan
  • 1 sliced English cucumber
  • 2 Sliced scallions
  • 1/4 c. Chopped fresh mint
  • 1 tbsp. olive oil
  • 1 tbsp. fresh lime juice
  • 1 Chopped Garlic Clove
  • Plain Greek yogurt and lime wedges, for serving

Directions

  • Heat grill to medium-high. Cut chicken tenders into thirds. Toss with canola oil, curry powder, smoked paprika, cayenne pepper, and kosher salt and black pepper. Thread onto metal skewers. Grill, turning occasionally, until charred and cooked through, 8 to 10 minutes. Grill 2 pieces naan until warm and toasted, 1 to 2 minutes.
  • Meanwhile, toss together cucumber, scallions, mint, olive oil, fresh lime juice, and garlic. Season with kosher salt and black pepper. Serve with plain Greek yogurt and lime wedge alongside.

Nutrition

Per serves
  • Calories :- 558
  • Protein :- 39g
  • Fat :- 6g
  • Fiber:- 7g
  • Sodium:- 560mg
  • Carbohydrates:- 14g