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Healthy Chicken Laksa
Total Time
30 min
Preparation Time
15 min
Cooking Time
15 min
388
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Ingredients
(1 Servings)
300 grams of chicken breast fillets
2 small head bok choy 150 grams
cooking oil spray
2 tablespoon laksa paste store-bought 20 grams
2 1/2 cups liquid chicken stock salt reduced
60 grams coconut cream 312.5 mls
Directions
Cut chicken into thick strips.
Trim and chop bok choy.
Heat a saucepan over medium-high heat and lightly spray with cooking oil spray.
Add laksa paste and cook for a minute or so, then add stock. Bring to the boil.
Add chicken and simmer for 5 minutes until cooked through.
Add coconut cream and bok choy. Simmer for a few more minutes to cook the boy choy then serve.
Nutrition
Per serves
Calories :- 500
Protein :- 35g
Fat :- 5g
Fiber:- 6g
Sodium:- 700mg
Carbohydrates:- 15g
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