Easy Lemon Pepper Chicken Wings

Ingredients (4 Servings)

• 2 cups oil, or as needed
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon lemon pepper seasoning (such as McCormick®)
• 12 eaches chicken wings

Directions

Step 1
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

 Step 2
Stir olive oil and lemon pepper together in a bowl.

 Step 3
Fry the chicken wings in hot oil until no longer pink at the bone and the juices run clear, about 8 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

 Step 4
Toss hot wings with olive oil mixture to coat.

Nutrition

• 1180.6 calories 
• protein 20.8g 42% DV
• carbohydrates 0.3g
• fat 123.1g 189% DV
• cholesterol 58mg 19% DV
• sodium 409.1mg 16% DV