BBQ Chicken Bites

Total Time

20 min

Preparation Time

10 min

Cooking Time

10 min

1028

Ingredients (2 Servings)

  • 1 package baked mini phyllo dough shells
  • 2 tbsp smoked cheddar cheese, cut into 1/2-inch cubes
  • 3/4 cup cooked shredded BBQ chicken
  • 3 Tbsp sour cream
  • Snipped fresh cilantro as garnish

Directions

  • Preheat the oven to 375 degrees C. Place phyllo dough shells on a baking sheet and place a cheese cube into each shell.
  • Divide your shredded BBQ chicken evenly among shells. Bake, uncovered, for about 20 minutes or until heated through.
  • Top with a 1/2 teaspoon of sour cream and garnish with cilantro. Enjoy!



 

Nutrition

Per serving:
  • Calories:- 178
  • Fat:- 6 g
  • Cholesterol:- 15 mg
  • Sodium:- 81 mg
  • Carbohydrate:- 102 g
  • Fiber:- 6 g
  • Protein: 39 g