Slow Cooker BBQ Cranberry Chicken

Total Time

30 min

Preparation Time

10 min

Cooking Time

20 min

547

Ingredients (4 Servings)

  • 1.5 kg boneless, skinless chicken breasts
  • 1/2 cup diced onion
  • 1 can whole cranberry sauce
  • 1 cup BBQ sauce

Directions

  • Place all ingredients in slow cooker, cook on low 6 hours.
  • If freezing, place all ingredients in gallon-sized freezer bag. Thaw in refrigerator overnight, cook on low 6 hours.

Nutrition

Per serving:
  • Calories:- 110
  • Fat:- 5 g
  • Cholesterol:- 9 mg
  • Sodium:- 69 mg
  • Carbohydrate:- 42 g
  • Fiber:- 5 g
  • Protein: 39 g