Broccoli and Garlic Pasta

Total Time

30 min

Preparation Time

15 min

Cooking Time

15 min

648

Ingredients (4 Servings)

  • 1 cup chicken broth
  • 1⁄2 teaspoon dried basil
  • 2 garlic cloves, minced
  • 3 cups broccoli florets
  • 4 1⁄2 cups hot cooked penne
  • 1 tablespoon lemon juice
  • parmesan cheese
  • black pepper (to taste)

Directions

  • In a large skillet, combine broth, basil, pepper, garlic and broccoli. Bring to a boil.
  • Cover and cook over low heat for 3 minutes or until broccoli is tender crisp.
  • Add hot cooked pasta and lemon juice. Toss to coat. Serve with cheese.

Nutrition

Per serves
  • Calaries:- 226
  • Protein :- 7g
  • Fat :- 1.7g
  • Fiber:- 7.6g
  • Sodium:- 201mg
  • Carbohydrates:- 47g